da Federico Santi | Gen 31, 2018 | Ricette
Ingredienti per quattro persone 8 filetti di platessa Un cucchiaio di prezzemolo tritato Farina qb Un cucchiaio di olio extravergine Il succo di un limone sale e pepe qb Lavare accuratamente i filetti ed asciugarmi con della carta da cucina. Passare i filetti nella...Cookie | Durata | Descrizione |
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